Bakery Products and SuppliesBakery Products and Supplies
| Woodbridge, ON, Canada |
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| (905) 856-5240 |
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| Edmonton, AB, Canada |
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| (780) 454-0544 |
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| Woodbridge, ON, Canada |
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| (905) 850-9229 |
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Description:
In 1927, the Veit family started a small bakery in Stuttgart, Germany. Since then, this venture expanded to over thirty locations in Germany, representing a multi-million dollar business.
In 1987 this family’s long history of excellence in bread making was brought to North America when Sabine C Veit, the granddaughter of the founder, established Bäckerhaus Veit (meaning the ‘Veit house of fine bakers’) in Toronto, Canada.
With her family’s history in bread making, growing the business in Canada, came naturally to Sabine. A reputation for quality and consistency of the signature European breads, rolls and pretzels was quickly built and demand soon outgrew capacity. Sabine’s dream of reaching out to a wider customer base took shape in mid 1993 with the opening of a 33,000 sq. ft. facility in Woodbridge, just north of Toronto, using equipment and technology from Europe.
Over the years, Bäckerhaus Veit, through it’s commitment to excellence in products and customer service, has successfully integrated the quality and tradition of Old World recipes with the efficiency and consistency facilitated by today’s technology.
Our team of European trained Master Bakers oversees production lines and ongoing research and development projects. A continuing Research and Development program ensures that our customers have access to innovative and healthy products. The skill and flexibility that our Master Bakers bring to bread making, combined with the use of advanced technology and a commitment to customer satisfaction, allows us to produce bread in a wide range of flavors and formats to meet our customer needs.
The current customer base in North America encompasses all areas of the food industry. These include independent retailers, local chain stores and larger regional and national chain store groups. A strong emphasis is also placed on the foodservice sector including restaurants, hotels, caterers and regional and national foodservice chains serviced through distributors. Other opportunities include manufacturing for private label, export and co-packing arrangements.
Bäckerhaus Veit will continue to lead the way in consistently providing customers with the best tasting, premium quality baked goods. Our commitment to quality and innovation through research and development, and our goal of customer satisfaction through service excellence, guarantees this.
In 1927, the Veit family started a small bakery in Stuttgart, Germany. Since then, this venture expanded to over thirty locations in Germany, representing a multi-million dollar bu...
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| Etobicoke, ON, Canada |
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| (416) 428-6661 |
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| North York, ON, Canada |
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| (416) 740-2966 |
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Description:
Becker Marketing is a Food Sales Agency representing manufacturers who produce In-store Bakery, Deli and HMR, Retail and Foodservice products.
Becker Marketing’s goal is to consistently provide outstanding service while exceeding Customer Expectations.
Becker Marketing represents the following companies:
Apple Valley Foods Inc.-Milmar Food Group (Juno Chef)
Atkins Elegant Desserts-Ocean’s Fisheries Ltd.
Awrey Bakeries-Parway / Tryson Companies (Vegalene)
Bäckerhaus Veit-Schwan’s Foodservice
Basic American Foods-Stash Tea
Chippery-Trophy Foods Inc.
de Boer Food Importers, Inc.-Tulkoff Products, Inc.
FGF Brands-Tyson Foods, Inc.
Gielow Pickles Inc.-Ventura Foods, LLC
Becker Marketing is a Food Sales Agency representing manufacturers who produce In-store Bakery, Deli and HMR, Retail and Foodservice products.
Becker Marketing...
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| Mississauga, ON, Canada |
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| (905) 501-2518 |
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| Mississauga, ON, Canada |
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| (905) 624-3600 |
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| Etobicoke, ON, Canada |
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| (416) 251-1117 |
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| Etobicoke, ON, Canada |
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| (416) 622-2040 |
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| York, ON, Canada |
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| (416) 256-0000 |
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(NC)—As the warmer weather sets in, so does our appetite for lighter fare and an increased energy level. Spring clean your health regime by treating yourself to wholesome lunch options and an active new lifestyle to get yourself back on track for the summer months. Here are three ways to get you started.
1. Re–introduce activity: After months of using the “it's cold out” excuse for not getting your 45 minutes a day, it is time to get back into the swing of things. Using your lunch break in the middle of the day to enjoy a brisk walk is a great way to get moving again.
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Enhance your health with freshly grown herbs
(NC)—Did you know that one tablespoon of fresh oregano contains the same amount of antioxidants as a medium sized apple?
We know that antioxidants in our bodies are essential to good health. Many fruits and vegetables provide them, but research shows that fresh oregano is at the top of the list in antioxidant activity. Adding fresh herbs to your diet is an easy way to include significant amounts of antioxidants and increase the health value of a meal without adding extra calories–and you can easily grow them right in your own backyard garden or in containers on your patio or balcony.
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Pare down your portions to trim down your waistline
(NC)—We live in a world where “mega, super and grande” sizes have become the norm. Many people use these plus–sized portions to validate their binge–eating habits. Some use over–consumption as a way to comfort emotional distress, others take the “see food” diet approach and always finish what's on their plate.
Here are a few tips I like to follow to ensure I am eating the proper portions.
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